Our microgreens are proudly grown right here in North Georgia, with vibrant colors that add flavor to every dish.
Our microgreens are proudly grown right here in North Georgia, with vibrant colors that add flavor to every dish.
"We were really surprised to see how much more nutrient-dense the microgreens were — up to 40 times more nutrients than their mature counterparts in some cases."
— Dr. Gene Lester, USDA Researcher (2012, University of Maryland and USDA)
"Microgreens give chefs a palette of flavor and texture. They’re not just garnish — they’re ingredients."
— Chef Dan Barber (famed farm-to-table chef)